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ΓΕΥΣΙΣ ΤΟΥΡ

Crete-Cyprus: Gastronomic Tourist Destination

Basic information

  • Planned start of the project 15.06.2011 Expected end of project 30.11.2013
  • Duration 29 (Month(s) )

Budget

  • Program Total Budget 560000 Project EU-Funding 448000 Percent: 80

Partners

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Crete-Cyprus: Gastronomic Tourist Destination

Project - Statistics

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