This project seeks the valuation of existing biomass that currently does not have a defined utilization circuit and that does not have an energetic use due to its special characteristics. Specifically, by evaluating the technical and economic feasibility of adaptations to the pre-treatment and thermal utilization processes, the energy valorization of pruning biomass of agricultural origin (vineyard, olive, fruit trees) and urban (park and garden pruning biomass) will be facilitated. The aim is to strengthen the economic model, making it more sustainable through the efficient use of residual biomass and the promotion of business innovation.