REKS
Regional beef- and lambproduction
Basic information
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Brief description of the consultancy firmThe aim of the project is to strengthen beef- and lambproducers competitiveness in the region with increased resource efficiency and strengthened sustainability profile. The project will perform tests, analysis and calculations as well as exchanging experiences with each other in order to improve the advisory through among other things common tools and a model for sustainability index.
- Planned start of the project 01.01.2012 Expected end of project 31.12.2014
- Duration 35 (Month(s) )
Budget
- Program Total Budget 2797937 Project EU-Funding 1027678 Percent: 37
Partners
DOCUMENTS
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