SAPERI & SAPORI
Knowledge and Tastes: Historical, Cultural Identity and Gastronomy between Syracuse, Agrigento and Malta
Basic information
- Planned start of the project 15.01.2006 Expected end of project 15.10.2007
- Duration 21 (Month(s) )
Budget
- Program Total Budget 364692 Project EU-Funding 273519 Percent: 75
Partners
DOCUMENTS
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