BIOCANTEENS
Sustainable school meals for green and healthy local food systems
3
Informazzjoni bażika
-
Deskrizzjoni qasira tad-ditta ta' konsulenzaFaced with the negative impact of industrial food production on health and environment, cities can reverse this trend with sustainable food governance. Developing 100% organic canteens with no cost increase by reducing food waste by 80% and introducing plant proteins, Mouans-Sartoux's BioCanteens Good Practice has succeeded in relocating food supply, revitalizing local agriculture and educating children and families to sustainable food. 85% of them say they have changed their food habits.
- Bidu ppjanat tal-proġett 04.04.2018 Tmiem mistenni tal-proġett 04.12.2020
- Tul ta 'żmien 32 (Xahar (i))
Baġit
- Baġit Totali tal-Programm 600000 Proġett ta 'Finanzjament mill-UE 458724 Perċentwali: 76
Imsieħba
Dokumenti
-
bħalissa m'hemm l-ebda dokument disponibbli għal din ir-rekord