BELLA CUISINE
Culinary service improvement in Latgale and Vitebsk regions, based on culinary heritage concept
Basic information
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Brief description of the consultancy firmThe project aims at contributing to the promotion of socio-economic development and encouragement of business and entrepreneurship through promotion of culinary heritage.
- Planned start of the project 13.03.2013 Expected end of project 12.09.2014
- Duration 17 (Month(s) )
Budget
- Program Total Budget 483195 Project EU-Funding 434876 Percent: 90
Partners
DOCUMENTS
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